Cheffe britannique triplement étoilée pour son restaurant Core, à Londres, l'auteure livre sa vision passionnée de la cuisine entre modernité et élégance tout en retraçant son parcours.
C$79.95
350 authentic and delicious Korean recipes for the home cook, written by the perfect guides to this extraordinary cuisine – an acclaimed Korean chef and a Korean culinary expert
C$64.95
First published in 1950, Il Cucchiaio d'Argento, is the ultimate compilation of traditional home-cooking Italian dishes. The Silver Spoon Classic features 170 of the very best-of-the-best recipes from Italy's incredibly diverse regions.
C$77.95
The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world. With recipes that are fresh and delicious, clear instructions, helpful tips, and an acclaimed 40-page visual glossary and produce guide.
C$64.95
PARUTION À VENIR - AVRIL 2024
C$74.95
Spain : The Cookbook - Simone and Inés Ortega, Ferran Adrià, Javier Mariscal - À PARAITRE AVRIL 2024
PARUTION À VENIR - AVRIL 2024
C$64.95
PARUTION À VENIR - AVRIL 2024
C$49.95
The definitive collection of pasta recipes featuring this most iconic and popular Italian ingredient from the experts at the prestigious Silver Spoon Kitchen.
C$49.95
PARUTION À VENIR - AVRIL 2024
C$71.00
The first cookbook from London’s cult favorite restaurant BAO offers a taste of Taiwanese food culture with 100 signature recipes for steamed buns, noodles, xiao chi, fried chicken, and more.
C$49.95
PARUTION À VENIR - MAI 2024
C$49.95
The complete guide to feeding your baby or toddler, giving them a lifelong love of good food - the Italian way!
C$39.95
Welcome to Casa Maria Luigia, Massimo Bottura and Lara Gilmore’s idyllic guest house in the Italian countryside. They designed Casa Maria Luigia to celebrate the hospitality and wonderful, earthy cuisine of Italy’s Emilia-Romagna region.
C$74.95
PARUTION 15 NOVEMBRE 2023
C$39.95
445 recettes pour découvrir la cuisine maghrébine. Avec des informations sur l'histoire de l'Afrique du Nord ainsi que sur les coutumes culinaires du Maroc, de l'Algérie, de la Tunisie et de la Libye.
C$69.95
